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Recipes
Testimonials
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Texas Select Seasonings™ Recipes
Rabbit Sauce Piquant
Pequin Smothered Venison over Brown Rice with Tim Hade’s Pequin Garlic Buttered Bread
“Salt-Free Blackened” Catfish
Mesquite Grilled Fresh Salmon in a Citrus Marinade
“Jalapeño Dusted”™ Southern Fried Rabbit
Southwestern Sizzler Beef & Bean Tostadas, Spanish Rice & Refried Beans topped with Red Pequin Reserve and Los Tres Chilies!
Mesquite Grilled Serrano Stuffed Ribeye with Pequin/Serrano Creamy Crawfish Pasta
Buttermilk Fried Gulf Shrimp
Mesquite Grilled Pequin Shrimp with Juicy Pig Pineapple Pico De Gallo, Wild Rice and Southwestern Sizzler Beans Ala Charra!!
Mesquite Grilled Wild Rice with Fresh Cherry Stuffed Leg of Lamb and Whole Chicken
Customer Recipes
Peach Mango Chicken
Blackened Pot Roast
Juicy Pig/Apple Juiced Pork Ribs
TSS Injected Turkey